Food With Soul
Get Your Greens This Halloween
This is sure to be your new go-to drink. In addition to the power-packed kale and spinach, it has almond milk, zingy ginger, and earthy and colorful turmeric, which is gaining popularity for its anti-inflammatory properties.
Tropical Green Smoothie
Serves: 1 servings
Ingredients
1/2 cup pineapple chunks (fresh, frozen, or canned)
1/2 cup ice cubes
1/4 cup fresh kale leaves (chopped, washed, and stems removed)
1/8 cup fresh baby spinach leaves (washed)
1/2 cup almond milk
1/2 tsp fresh ginger root (peeled and grated)
1/4 tsp ground turmeric
directions
1 Blend together and go!
Related Posts
See what we're up to
today on Instagram.
Get to know our talented chef Jamie through our 10-question rapid-fire series! #CulinaryArtsMonth
We are pleased to announce the launch of Cuisine Boulud New York, a joint venture between renowned chef and restaurateur Daniel Boulud, and LifeWorks Restaurant Group.
Led by Michelin-starred Chef @DanielBoulud and his Dinex Group hospitality business, and backed by the organizational prowess of LifeWorks, Cuisine Boulud New York is strongly positioned in the New York catering market.
Read more about this exciting new joint venture and learn more at
https://www.aramark.com/newsroom/news/2024/july/chef-daniel-boulud-announces--new-bespoke-catering-company--cuis.
Celebrating culinary arts month with 3 remarkable chefs, currently preparing for the Pro Chef 2 certification at the renowned Culinary Institute of America. Their journey includes written tests followed by a 4-day practical exam at CIA`s Hyde Park, NY. This is our first batch of LW chefs in this strenuous Pro Chef certification journey. #CulinaryArtsMonth
We enjoyed our Summer Tomato Celebration with colorful boards and tomato hand pies! #SummerFestival #TomatoLove
This Culinary Arts Month, we are highlighting our Earn Your Stripes program. It`s a 4-month, chef-led program designed for our hourly associates` growth and skill development. Trainees earn various merits over four modules, with each to be proudly displayed on their chef coat when completed. #EarnYourStripes #CulinaryArtsMonth
Delighted to celebrate locally sourced Hanover Tomatoes in VA with Chef Renee Comstock at our Mozzarella Pulling Chefs Table!
We`re commencing Culinary Arts Month with our ongoing and progressive EPIC Culinary training for all LW staff. Where they witness fabulous food displays, discover the fervor chefs exude, savor the scent of classic recipes, and taste our offerings. #CulinaryArtsMonth
Recently, Walmart`s LifeWorks team successfully hosted 47 catering events for the annual Associates and Shareholders Week in Bentonville, Arkansas. Participating were thousands of associates and shareholders from across the globe who traveled to Walmart`s world headquarters.
On this significant day, we, at the Lifeworks Restaurant group, wish everyone a joyous Independence Day!
Get to know our talented LifeWorks chefs through our 10-question rapid-fire series!
