Get Ready for anawakening
WE OBSESS OVER GUESTS AND BALANCE YOUR
NEEDS TO CREATE HYBRID WORK ENVIRONMENTS
THAT ARE A WIN FOR EVERYONE.
COMPETITIVE-EDGE CUSTOM
We bring soul, love, passion, creativity, smiles, and childhood food memories into one dish. Let’s show them what we got!”
— Eddie Campos, ChefFood With Soul
FOOD IS
OUR LIFEFORCE
Our Tastemakers have an unrivaled passion for food that comes from within.
A BREATH OF
FRESH AIR
Nosh Al Fresco is a picnic-style adventure that encourages relaxation and collaboration outdoors.
WHAT’S THE BUZZ?
The Hive is an interactive culinary exhibition, connecting the workforce wherever it pops up.
THE PERFECT
COMPLEMENT
Shaker & Sprig offers on-trend, on-theme cocktails and mocktails to pair with every occasion.
Being Exceptional
Takes Commitment
We stand by our culinary commitments every day to make
sure our meals break the mold on traditional at-work dining.
simple, clean
& no b.s.
Ingredients that taste the way nature intended—we promise. Plus, we ditch the artificial ingredients and extra stuff wherever possible.
We Start with
the freshest ingredients
Ingredients that taste the way nature intended—we promise. Plus, we ditch the artificial ingredients and extra stuff wherever possible.
Hormone,
antibiotic, and
pesticide-free
Ingredients that taste the way nature intended—we promise. Plus, we ditch the artificial ingredients and extra stuff wherever possible.
Non-GMO
cheeses
Ingredients that taste the way nature intended—we promise. Plus, we ditch the artificial ingredients and extra stuff wherever possible.
No artificial
flavors or
preservatives
Ingredients that taste the way nature intended—we promise. Plus, we ditch the artificial ingredients and extra stuff wherever possible.
Scratch Made
with soul
Here’s something that won’t surprise you: food tastes better when it’s made from scratch. Sure, it takes a bit longer, but it’s worth it.
housemade
stocks, sauces,
and dressing
Here’s something that won’t surprise you: food tastes better when it’s made from scratch. Sure, it takes a bit longer, but it’s worth it.
authentic
ingredients,
traditionally
prepared
Here’s something that won’t surprise you: food tastes better when it’s made from scratch. Sure, it takes a bit longer, but it’s worth it.
Small batch
cooking
Here’s something that won’t surprise you: food tastes better when it’s made from scratch. Sure, it takes a bit longer, but it’s worth it.
Creative service
styles
Here’s something that won’t surprise you: food tastes better when it’s made from scratch. Sure, it takes a bit longer, but it’s worth it.
thoughtful
finishing touches
Here’s something that won’t surprise you: food tastes better when it’s made from scratch. Sure, it takes a bit longer, but it’s worth it.
Rooted in health
& wellness
Our chefs strive to pack performance in every bite, so it’s easy to make balanced choices.
Menus that
provide choice
Our chefs strive to pack performance in every bite, so it’s easy to make balanced choices.
Diet-inclusive is
top of mind
Our chefs strive to pack performance in every bite, so it’s easy to make balanced choices.
Plant-based and
whole-grain
alternatives
Our chefs strive to pack performance in every bite, so it’s easy to make balanced choices.
Vegan and
vegetarian options
always offered
Our chefs strive to pack performance in every bite, so it’s easy to make balanced choices.
Transparent
nutritional
information
Our chefs strive to pack performance in every bite, so it’s easy to make balanced choices.
Ingredients with
integrity
We pick local and seasonal ingredients whenever possible and join forces with responsible partners who share the same mission.
Responsible
sourcing of the
best ingredients
We pick local and seasonal ingredients whenever possible and join forces with responsible partners who share the same mission.
Cruelty-free
animal products
We pick local and seasonal ingredients whenever possible and join forces with responsible partners who share the same mission.
Sustainable
seafood watch,
best or green list
We pick local and seasonal ingredients whenever possible and join forces with responsible partners who share the same mission.
Certified organic
and fair trade
when possible
We pick local and seasonal ingredients whenever possible and join forces with responsible partners who share the same mission.
Responsible
packaging
and disposal
We pick local and seasonal ingredients whenever possible and join forces with responsible partners who share the same mission.
Committed to
the community
We’re obsessed with local, sustainable, and organic food. Our chefs make every attempt to source products from partners in our community.
Highlight local
artisans and
their products
We’re obsessed with local, sustainable, and organic food. Our chefs make every attempt to source products from partners in our community.
Partnerships with
local farmers and
ranchers
We’re obsessed with local, sustainable, and organic food. Our chefs make every attempt to source products from partners in our community.
Community
driven programs
We’re obsessed with local, sustainable, and organic food. Our chefs make every attempt to source products from partners in our community.
Making gnocchi is so satisfying. When done right they truly are little tiny pillows of happiness.”
- Guillermo Alvarez, Chef
Catalysts
of Change
KINDNESS IS
OUR SUPERPOWER
At LifeWorks, we lead with goodness to support social responsibility, food sovereignty, sustainability and wellbeing for all.
FARMERS COME FIRST
Crop Forecasting helps us secure seasonal varieties and provide a low-risk opportunity for farmers to scale up.
BUILDING COMMUNITIES
Partners like Growing Gardens helps cultivate healthy and equitable communities by establishing local gardens and programs.
THERE FOR THOSE IN NEED
The Dream Team has helped us provide more than 150,000 meals for people experiencing homelessness in local communities.
We strive to
develop solutions
that can reduce stress and make our guests more productive throughout their whole day.”
— Doug Parsens, General Manager
