Moments That Matter
Tech Comes to the Kitchen
We’re used to seeing advances in tech in industries like transportation and retail, but food service, not so much—Until now. Now, we’re finally seeing a range of new technology designed to enhance the guest experience and streamline operations.
Hey Sally, Pass Me the…
Meet Sally, the latest creation in kitchen robotics. Sally is a rolling chef bot designed to mimic the MTO concept for salad-lovers. She comes equipped with a user-friendly interface and 22 ingredient-holding containers that allow guests to choose a variety of salad toppings in seconds. Currently, Sally resides with a LifeWorks Culinary Director, but soon (especially with new safety and social distancing standards) she may just be popping up in business cafes across the country.
Vending, Done Healthy
The days of chocolate bars and chips in vending machines may soon be long gone. Today, guests still need convenient options, but they also have higher standards for what those options are. That’s Fresh Bowls sweet spot. It’s an environmentally and tastebud friendly approach to food vending, which comes in a glass container that can be recycled right at the kiosk. Guests can select from a variety of fresh, healthy options on the touchscreen, then immediately receive their meal, which comes in a glass container that can be recycled right at the kiosk.
Super-Fast Food Checkout
Ever thought about how much time is wasted paying for your lunch at work? We have! That’s where Mashgin comes into play. Founded by an innovative startup, it’s a 3D intelligent checkout machine with 15 cameras that allows guests to set all food and grocery items on a scale at once, then they’re automatically weighed totaled. Just set, scan and swipe your card.
See what we're up to
today on Instagram.
It is #nationalfoodserviceworkersday! We want to take this time to recognize all of our team members who bring it everyday. Thank you for your dedication, passion, and creativity, especially these past few months.
Today, join our team captain Brisbane and @shfmgmt conversations that matters webinar at 1:30pmEST where they will share their insights on the critical role diversity plays in recognizing the value of differences to eliminate systemic barriers to success. Link in bio!
Don't miss our team captain, Brisbane, as she joins @shfmgmt conversations that matter webinar series next Thursday, September 24! link in bio to register
Housemade guacamole table side is ALWAYS a good idea. #nationalguacamoleday
We will always honor and remember those we tragically lost on September 11. A sincere thank you to all of our first responders and all who defend our country to keep us safe. We will #neverforget. #honor911
Happy Labor Day to our team members that bring it everyday and to our guests that inspire us to stay ahead of the game.
At LifeWorks, we are rooted in health and wellness. Our teams know the importance of a healthy, balanced diet and the power of food to fuel our guests day. Check out the link in bio to hear from our Tastemaker, Chef Jeramie Roberson and Registered Dietitian, Amy Anderson, on how food can effect your health and wellness.
Congratulations to one of our team captains, Brisbane Vaillancourt, for being selected to be a part of SHFM’s 2020-2021 Rising Stars! @shfmgmt has been a great partner that has connected us to some of the most influential teams in the food service industry to continue to feed our culture, and fuel our potential. Thank you for the amazing partnership SHFM- link in bio to learn more about the rising stars programs #SHFM2020 #risingstars #shfmrisingstars
Partnering with local, small and diverse suppliers drives economic impact and supports our diversity and inclusion goals. Discover how we are building a network of diverse suppliers to help feed culture and fuel potential.
We are incredibly excited to announce we received 2020's Best New Concept Award for QuickEats Close Convenience! Our fully automated close convenience store allows guests who have downloaded our app to enter their payment info, grab their items, and walk right out! Link in bio to check out this new innovation from the team! #innovation #touchlesstechnology #foodserviceindustry
Executive Chef Patrick Ford is sharing his budget-friendly spin on a classic clambake in the link in bio!
Blueberries are among the most nutrient dense berries. Check out the link in bio for our blueberry acai recipe to incorporate this superfood into your day!
It's #nationalchocolatechipcookieday and our Chief Culinary Officer, John Ryan, is sharing with us his recipe on this classic cookie! Check out the link in bio for the recipe.
We sent our LifeWorks Tastemakers on a journey to find the hottest ingredients trends of 2020. Check out the link in bio to see what trends made the list!
We are proud to support the Americans with Disabilities Act (ADA) 30th Anniversary. Today we celebrate this important civil rights law that prohibits discrimination against individuals with disabilities in all areas of public life, including jobs, schools, transportation, and all public and private places that are open to the general public. The purpose of the law is to make sure that people with disabilities have the same rights and opportunities as everyone else. #ADA30 #ThanksToTheADA #DisabilityIndependenceDay
Thank you to everyone who joined our kitchen to kitchen culinary road trip tonight and thank you to @shfmgmt for having us! We had a blast cooking virtually together, and hope you did too!
Today is the day! Join us LIVE from 6-7pm EST for SHFM's Kitchen to Kitchen virtual cooking event. Register now and enjoy this great recipe for our Wild Thymes and Cool Breezes Cocktail to get the party started. See you then! (link in bio!) #SHFM #lifeworksrestaurantgroup #foodservice #hospitality #foodserviceindustry #hospitalityindustry #hospitalitymanagement #chef #cookalong #withme #webinar #cookingclass @shfmgmt
SURPRISE guest, Brewmaster Tony Cunha from MudHen Brewing Co, joins our crew tomorrow for our SHFM virtual cooking event! He will be pairing craft beer with the delicious recipes from our chefs. You do not want to miss out! Register in the link in bio. #SHFM #lifeworksrestaurantgroup #foodservice #hospitality #foodserviceindustry #hospitalityindustry #hospitalitymanagement #chef #cookalong #withme #webinar #craftbeer #drinklocal #beer #cookingclass @shfmgmt @mudhenbrew
How does she make it look so easy?? We are so excited to share Chef Margaret Occhipinti's tricks and tips for a show stopping antipasti display you can brag about. Join us this Thursday for SHFM's virtual cooking event, Kitchen to Kitchen for this recipe and more. Seats are limited so register today in the link in bio! #SHFM #lifeworksrestaurantgroup #foodservice #hospitality #foodserviceindustry #hospitalityindustry #hospitalitymanagement #chef #cookalong #withme #webinar #cookingclass @shfmgmt
We have three words for you. LINE CAUGHT SWORDFISH. Join us for this recipe and more on July 23rd when we host SHFM's Kitchen to Kitchen. Check out the link in bio for recipe and to register for the event. Can’t wait for you to cook along with us! #SHFM #lifeworksrestaurantgroup #foodservice #hospitality #foodserviceindustry #hospitalityindustry #hospitalitymanagement #chef #cookalong #withme #webinar #cookingclass @shfmgmt
