Matt Colgan

Culinary Director, LifeWorks West

Matt Colgan is Culinary Director, LifeWorks West, where he leads culinary vision and strategy for the region, supports culinary development, new business growth, and onsite openings.

A Bay Area native who discovered the kitchen at 14, Matt cooked across Europe and led acclaimed restaurants before moving into corporate dining, bringing a philosophy rooted in high-quality seasonal ingredients treated with heart and soul.